Removed them from the stem and put them into a pot. Added a small amount of water.
Boiled them for about 25 minutes...mashed them.
Poured the contents of pot into a med. strainer-drained into another pot..
This caught the seeds and skins.
Then I poured the contents of the pot into another smaller, metal strainer.
Which drained straight into the jars.
The contents that were left in the metal strainer are in this bowl.. I will use it to make jam. I can use the juice to drink or process into jelly.
One of the jars of juice..delicious...NO sugar added :)
Good stuff.. lol
I will post pictures of the jelly/jam that I will be making this week also..