Monday, October 8, 2012

Dexcom G4 Platinum:)

Dexcom G4 Platinum

We just received our Dexcom 7 plus order a few weeks ago. Our year warranty had ran out and it was time to order our new one. I found out today that the Dexcom G4 had been approved so I called Dexcom. They will be shipping us out the new Dexcom G4 (the blue one) in Dec. as a free upgrade-so thankful for this improved Continuous Glucose Monitor! All we need to do is change our order from the Seven plus sensors to the G4 Platinum sensors in Dec.   :)     

God is so good!!

Friday, October 5, 2012

How To Can Mustard Greens

This is how I can mustard greens.
I pick a few bags of mustard greens from the garden. The sink above has one bag of mustard greens in it.
 I wash and drain them.
 I then wilt the mustard greens so that they fit into the jars better.
 I remove the mustard greens from the hot water.
 I place the mustard greens into quart jars. I then add 1 tsp. of salt to each jar and fill with water. I also put the lids and rings onto the jars.
I then place the jars into the prepared canner.
I process them on ten pounds of pressure for one and a half hours.
I remove the jars from the canner, let them cool and wash them off. I let them sit for twenty four hours and remove the rings. Then I place them in the pantry. :)
The process from picking them to removing them from the canner takes atleast five hours.
I thank the Lord for his many blessings :)